Calabrian mandarin honey. 500 g jar. Brezzo mandarin honey is produced in Calabria, mainly in the Sibari plain where, alongside vast expanses of orange groves, there are crops of clementines large enough to allow a collection of pure single-flower mandarin honey. This Brezzo mandarin honey is light in color, with shades ranging from very pale yellow to ivory white when solid. It crystallizes quickly, taking on a naturally creamy consistency that is highly appreciated by the palate. The aroma is delicate and fresh, the taste is fruity and floral. Excellent in combination with fresh cheeses (ricotta, mascarpone) and more mature cheeses (pecorino, caciocavallo, goat cheeses). Ideal for sweetening drinks and cool drinks. Also indicated as a sweetener for the evening herbal tea. Harvest period: April - May. Collection area: Calabria. Consistency: crystallized. Color: pale yellow tending to ivory. Bouquet: delicate, fresh. Taste: floral, delicate, fruity. Brezzo honey experts respect the properties of this gift of nature at every stage of the production process, which is highly controlled and free of heat treatments.