Ingredients: cream, Parmeggiano Reggiano DOP cheese (milk, salt, cheese) 31%, milk, butter, truffles (Tuber Aestivum Vitt.) 2%, corn starch, flavor. Net weight: 80g. Usage: see packaging. Store in a dry, dry place. Store in the refrigerator after opening and use within a few days. Made in Italy.
Average energy and nutritional value per 100 g of product: 1267 kJ / 306 kcal, fat 26 g, of which saturated fatty acids 15 g, carbohydrates 3.9 g, of which sugar 2.9 g, fiber 0.1 g, protein 14 g, salt 1.2 g.