Sparkling wine "La Gioiosa Rosea Brut" 0.75 11% pink dry

PRODUCTION AREA

Areas with a high viticultural vocation in the north-eastern regions of Italy with marly soils of alluvial origin rich in skeleton.

VARIETY

Cuvée composed of various white and red grape varieties suitable for the production of sparkling wines

GRADATION

11%

SUGAR CONTENT

Brut (14g / l)

COLOR

pale pink, brilliant, minute and persistent perlage.

BOUQUET

fruity and floral with delicate hints of unripe golden apples and small mountain flowers.

TASTE

dry, fresh, savory with a fruity and harmonious aftertaste.

PAIRING

excellent as an aperitif, but ideal with fish generally cooked in the "Livornese" style.

SERVICE TEMPERATURE